| Membership is available in the following
Classes:
1. Subscriber Membership. Annual Membership
Fee $55(incl.GST)
Subscriber Membership is available to individuals and
businesses that make all or part of their living from
commercial free range poultry egg or meat production.
Subscriber Members shall not have voting rights. All
Subscribers will receive the FREPA Newsletter.
2.
Interim Accreditation Membership. Annual Membership
Fee$165.00 (inclGST)
Interim Accreditation Membership is available to individuals
and businesses that are working towards Accredited Membership.
Interim Accreditation Members shall not have voting
rights. All I.A. Members will receive the FREPA newsletter.
3.
Accredited Membership. Annual Membership Fee $165.00(inclGST)
Accredited Membership is full membership available
to a business which is fully accredited under RangeCare
and which grows and/or markets its own product. An Accredited
Member has 2 votes per Accreditation. Accredited Members
may serve on the Board and will receive the FREPA Newsletter
and Minutes of General Meetings.
Accreditation Fee - (the fee charged by the qualified
ISO Auditor)
Payable on submission of Application for Accreditation
Form. $220(inclGST)
4. Corporate Membership.
Corporate Membership is available to companies and
institutions at a fee to be determined by FREPA Ltd..
Corporate Members do not have voting rights but have
Observer Status at General Meetings. Corporate Members
will receive the FREPA Newsletter and Minutes of General
Meetings.
5. Reference Group Membership.
Members in each State and Territory, and other interest
groups, are encouraged, and will be supported by the
Company, to form local Reference Groups within the Company
structure. The aim is to foster Members’ interests
in accordance with the Statement of Objectives and Commitments
in the Memorandum of Association.
All Memberships run from 1 July to 30 June each year.
(Members joining before June will pay a pro rata Fee
in their first year.)
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